Nov 15, 2021
The VERGE Food conference organized by Greenbiz end of last month, showcased the leaders, organizations and innovations that are creating more sustainable ways to produce, distribute and consume food. VERGE 21 online event brought together thousands of stakeholders from nearly 100 countries accelerate the much needed transition to a clean economy. Our director Charlotte Linnebank, participated in a panel with American and European supermarket experts to compare sustainability tactics and examine approaches for raising the industry’s climate ambition. Listen to the panel discussion here: https://youtu.be/RcShc4YewVQ