Sustainability
SustainabilityNo top certificates
- More about the sustainability of this product
Health
Health- This product can be a weekly exception to an otherwise healthy diet.
- More about the health of this product
Sustainability
SustainabilityCertifications
There are no known top quality marks or sustainability measures for this product. This can mean that there are sustainability risks in the area of the environment, human rights or animal welfare.
| Other certifications and marks | |||
|---|---|---|---|
These other certificates and logos do not meet the guidelines on reliability and transparency of Topkeurmerken as defined by Milieu Centraal. | |||
 Proefdiervrij | |||
Proefdiervrij | |||
Health
HealthA healthy daily diet can contain fish, crustaceans and shellfish. There are better options than Anchovy fillets in organic olive oil.
You can eat Anchovy fillets in organic olive oil as an extra. The advice is to do this at most three times a week.
It contains
- too much salt
Scores are based on the guidelines of Schijf van Vijf from the Netherlands Nutrition Centre.
Source
Product label information like ingredients, nutrients and certifications are gathered from different data sources. Last changed at 03-10-2024.
