AH boterkoekje
AH
AH boterkoekje
  Sustainability
  Health

  Sustainability

Certifications

There are no known top quality marks or sustainability measures for this product. This can mean that there are sustainability risks in the area of ​​the environment, human rights or animal welfare.

Other certifications and marks 

These other certificates and logos do not meet the guidelines on reliability and transparency of Topkeurmerken as defined by Milieu Centraal.

Suitable for vegetarians
AH Vegetarian 

AH Vegetarian

  Health
Least

This product can be a weekly exception to an otherwise healthy diet.

  1. AH boterkoekje is not suitable for daily consumption.

    • You can eat AH boterkoekje as an extra. The advice is to do this at most three times a week.

      It contains

      • too much calories
      • too much saturated fat

    Scores are based on the guidelines of Schijf van Vijf from the Netherlands Nutrition Centre.

    About health scores

    Nutritional facts

    Energy (kJ)1939kJ/100g
    Proteins4.4g/100g
    Carbohydrates59g/100g
    Sugar30g/100g
    Saturated fat13g/100g
    Unsaturated fat8.5g/100g
    Fat23g/100g
    Salt0.43g/100g
    Fibers1.3g/100g
    Energy (kcal)463kcal/100g

    Ingredients

    tarwebloem, suiker, roomboter (26%), invertsuikerstroop, scharrelei, karnemelkpoeder, scharreleigeel, citroenschil, kleurstof (ammoniakkaramel (e150c), caroteen (e160a)), voedingszuur (citroenzuur (e330)), gemodificeerd aardappelzetmeel, natuurlijk aroma, aroma, gejodeerd zout, mageremelkpoeder, scharreleigeelpoeder, raapolie, verdikkingsmiddel (xanthaangom (e415)), Waarvan toegevoegde suikers 29g per 100 gram en waarvan toegevoegd zout 0, 40g per 100 gram

    Source

    Product label information like ingredients, nutrients and certifications are gathered from different data sources. Last changed at 01-06-2025.

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