Jumbo Feest Koeken met Karamelvulling 200 g (200g)
Jumbo
Sustainability
SustainabilityNo top certificates
- More about the sustainability of this product
Health
Health- This product can be a weekly exception to an otherwise healthy diet.
- More about the health of this product
Sustainability
SustainabilityCertifications
There are no known top quality marks or sustainability measures for this product. This can mean that there are sustainability risks in the area of the environment, human rights or animal welfare.
Health
HealthThis product can be a weekly exception to an otherwise healthy diet.
Jumbo Feest Koeken met Karamelvulling 200 g is not suitable for daily consumption.
You can eat Jumbo Feest Koeken met Karamelvulling 200 g as an extra. The advice is to do this at most three times a week.
It contains
- too much calories
- too much saturated fat
Scores are based on the guidelines of Schijf van Vijf from the Netherlands Nutrition Centre.
tarwebloem, karamelvulling 22,2% (glucose-fructosestroop, weipoeder [melk], suiker, plantaardige oliën [palm, raapzaad], bevochtigingsmiddel: E422 [plantaardig], volle melkpoeder, natuurlijk aroma, gerstemoutextract, emulgator: sojalecithine, verdikkingsmiddel: E407), melkchocolade 20,3 % (suiker, cacaomassa, volle melkpoeder, cacaoboter, plantaardige oliën [palm, raapzaad], weipoeder [melk], emulgator: sojalecithine), suiker, plantaardige oliën (palm, raapzaad), melkchocolade dragees 5,5% (suiker, cacaomassa, cacaoboter, volle melkpoeder, emulgator: sojalecithine, glansmiddelen: arabische gom, bijenwas en E903, kleurstoffen: bietenrood, E100, E141, E171 en E172), pure chocolade 2,2% (suiker, cacaomassa, cacaoboter, plantaardige oliën [palm, raapzaad], emulgator: sojalecithine), weipoeder [melk], rijsmiddelen: E336, E500 en E503, invertsuiker, emulgator: sojalecithine, zout, natuurlijk aroma, kleurstof: E100, E = door EU goedgekeurde hulpstof
Source
Product label information like ingredients, nutrients and certifications are gathered from different data sources. Last changed at 02-07-2024.
