Verspakket Kip Siam
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Sustainability
SustainabilityNo top certificates
- More about the sustainability of this product
Sustainability
SustainabilityCertifications
There are no known top quality marks or sustainability measures for this product. This can mean that there are sustainability risks in the area of the environment, human rights or animal welfare.
| Other certifications and marks | |||
|---|---|---|---|
These other certificates and logos do not meet the guidelines on reliability and transparency of Topkeurmerken as defined by Milieu Centraal. | |||
 Nutri-Score A | |||
Nutri-Score A | |||
Health
HealthIt was not possible to calculate a health score for this product.
| Sugar | 2.01 | g/100g |
| Monounsaturated fat | 2.04 | g/100g |
| Meervoudig onverzadigd vet | 0.74 | g/100g |
| Salt | 0.35 | g/100g |
| Sodium | 0.14 | g/100g |
| Fibers | 2.49 | g/100g |
| Polyolen | 0 | g/100g |
| Starch | 15.2 | g/100g |
| Energy (kJ) | 590 | kJ/100g |
| Proteins | 8.01 | g/100g |
| Carbohydrates | 17.6 | g/100g |
| Saturated fat | 0.68 | g/100g |
| Fat | 3.65 | g/100g |
| Transvet | 0 | g/100g |
| Added sugar | 0.42 | g/100g |
sperziebonen, saus (20%) (water, knoflook, sojasaus (water, sojabonen, zout, tarwe), ui, suiker, gehydrolyseerd soja-eiwit, gemodificeerd maïszetmeel, natuurazijn, specerijen (knoflookpoeder, uipoeder, witte peper, chilipeper), rode paprika, citroensap, gemberpuree (gember, water, azijn, citrusvezel), koolzaadolie, zout, gistextract, verdikkingsmiddel (e415, e412), conserveermiddel (e202)), rode paprika, groene paprika, ui, cashewnoten, rode peper, knoflook, Dit product kan sporen van SELDERIJ bevatten
Source
Product label information like ingredients, nutrients and certifications are gathered from different data sources. Last changed at 01-07-2024.
