Glutenvrije havervlokken (450g)
TerraSana
Glutenvrije havervlokken (450g)
  Health

  Sustainability

Certifications

The table below shows the sustainability themes for which the brand is transparent. It also shows which (top) certificates this product bears, and on which themes requirements are set.

Top-certificates 
Environment

Human rights

Animal welfare

With a quality mark, a brand can show that it is making efforts to make more sustainable products. Questionmark uses the definitions of top quality mark as established by Milieu Centraal.

Organic farming 

Organic is a quality mark protected by European laws for almost all types of food. An important principle in organic agriculture is the natural fertility of the soil. In the case of plant products, the quality mark sets requirements for the use of fertilizer, pesticides and genetic modification. In the livestock sector there are additional requirements regarding food, manure surplus and medical interventions. Part of the requirements in animal husbandry is about animal welfare; organic animal products automatically receive 3 stars of the Beter Leven kenmerk.

Other certifications and marks 

These other certificates and logos do not meet the guidelines on reliability and transparency of Topkeurmerken as defined by Milieu Centraal.

Suitable for vegetarians and vegans
V - Vegetarisch
Proefdiervrij 

Proefdiervrij

  Health
Yes

This product fits in a healthy diet.

  1. A healthy daily diet can contain bread and cereals, like Glutenvrije havervlokken.

    Scores are based on the guidelines of Schijf van Vijf from the Netherlands Nutrition Centre.

    About health scores

    Nutritional facts

    Energy (kJ)1350kJ/100g
    Proteins13g/100g
    Carbohydrates59g/100g
    Sugar1.3g/100g
    Saturated fat1.2g/100g
    Fat6.9g/100g
    Salt0g/100g
    Fibers10g/100g
    Energy (kcal)322kcal/100g

    Ingredients

    havervlokken grof*, *= Biologisch

    Source

    Product label information like ingredients, nutrients and certifications are gathered from different data sources. Last changed at 03-10-2024.

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